From Garden to Table: 3 Easy Recipes Using Fresh Veggies

This Video is from the Youtube channel: “The Aeroponic Tower Channel”. 

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#SelfSufficiency and #FoodSecurity are more important than ever, especially in the wake of #HurricaneHelene and the devastation it caused in #WesternNC.
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Peter Grant
 

  • @hdrvman says:

    Wow…a Heartland Sweetheart Electric……!!! We have had a Heartland Oval Wood Cook stove since Y2K.!!! Lol… It’s the heart of our home in the colder months !!!!

    • @alternativehomesteadingchannel says:

      So cool! Mine is actually 100% gas. I love it!!! Works just like a wood stove heating the whole house when I bake in it. I found it on facebook marketplace.

  • @patryott2468 says:

    It has been my experience that any bird with red coloring in its mix is more intense than others.

    • @alternativehomesteadingchannel says:

      I can see that!

    • @katiemcevoy says:

      I think that applies to humans too. 😂 I mean that with respect. My 1 daughter and son are red heads and are more intense than their brown haired brothers. ❤

  • @shervin6711 says:

    Your download is so NICE hoping you add more recipes over time! Thank you! I am struggling to add and expand our vegetables!

    • @alternativehomesteadingchannel says:

      Thank you!! I do plan to keep on sharing. I know it can be difficult to think up veggie ideas but that’s mostly what I eat so I have lots of recipes.

  • @KarenHolt-f8y says:

    I have no clue of either of those recipes, but so far i haven’t seen a pic of them??? Maybe i missed it lol.

  • @Centannicocktails says:

    I dont like Curly leaf parsley. Italian Flat leaf is THE only parsley to grow and eat. 🎉Have you tried it? I use it in my salads, in all dishes, and in pesto. ❤😊❤ Also, if I buy starts, I rinse off the soil and place in rockwool.

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