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Thank you, Steff!
Love all of the indoor vids! ♥️
I really enjoy watching you videos!
I have 3 towers, I had ups and downs is the last year. Last winter it was pure joy to discover the abondance. This summer, I had so. much. food! I could hardly keep up, and with 3 young kids, a full time job + on call nights, I felt overwhelmed, having to harvest and transform everything in order to avoid waste. Now that it is colder again, it is more manageable 😅
I have thrips, but the greens grow so fast, the pest don’t have time to damage them too much. I decided to view them as free protein, and decided not to care too much as they stayed under control in the last months.
Last summer, I grew many variety of pepper inside the house. I had an abundance, but they attracted pest, and they were not very tasty. I will put one tower outside next summer, the sun will give them more flavour!
What kind of peppers did you grow? Do you think it was growing them indoors that affected the flavor or the variety of pepper? I have one pepper growing on mine it’s the pot o’ peño but I haven’t tried them yet.
YOu are right, Not only do we have to grow the food, then we have to decide how to eat it and prep and cook it. It does take time.
Thanks for the video. Interesting to learn about the little vacuum/blower